WEEKLY SPECIALS
Prices good through 1/17/26
Use our general order form to order item on this page.
ON SALE THIS WEEK
CHICKEN BREAST (BONELESS) :Â $2.89 LB.
BEEF ROASTS: $6.89 LB.
PORK BOSTON BUTTS : $3.09 LB.
MARGARITA PEPPERONI: $8.99 LB.
SWISS CHEESE: $5.39 LB.Â
FEATURED SAUSAGES
FRESH THIS WEEK IN THE BUTCHER CASE
All sausages are pork unless otherwise indicated.
- SWEET ITALIAN
- Â HOT ITALIAN
- LINK BREAKFAST
- LOOSE BREAKFAST
- BOARDWALK FRIES
- CRANBERRY BLUE CHEESE
- LUAU
- TOMATO & BASIL
- ITALIAN STALLION
TURKEY
- LOOSE BREAKFAST
- SWEET ITALIAN
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BULK BUYS
BULK BEEF BUYS
- Boneless Strip Loin (avg. weight is 15-16 lbs.) – $12.39Â lb.
- Boneless Rib Eye (avg. weight 15-18 lbs.) – $16.39 lb.
- Butt Tender (avg. weight 3-4 lbs.) – $20.59 lb.
- Whole Tenderloin (avg. weight 5-6 lbs.) –Â $20.59 lb.
- Boneless Sirloin (avg. weight 12-14 lbs.) – $8.69 lb.
CHICKEN 10 LB. BAG BULK PRICES
- BREASTS BONE-IN –Â $2.64Â LB.
- BREASTS BONELESS – $3.10 LB.
- LEGS –Â $1.49Â LB.
- THIGHS BONE IN – $2.15 LB.
- WINGS – $2.65 LB.
- BACKS – $1.29 LB.
- NECKS –Â $1.56Â LB.
- BONELESS CHICKEN THIGHS – $2.37 LB.
