Last Updated 12/30/25
There are times when we may temporarily pause processing. Watch for updates on our Deer Processing page.Â
NJ still does not allow us to process bone in deer meat from out of state.
Note: We pride ourselves in fulfilling your order, including ground meat, using only your own deer. The exceptions to this rule are sausages, snack sticks, and chip steak; we make those products in combined batches so that we may offer a greater variety of sausage flavors, and keep production costs down.
YOU ONLY YIELD ABOUT 50% OF YOUR FIELD DRESSED WEIGHT TO TABLE WEIGHT. PLEASE DON’T CHOOSE MORE ITEMS THAN YOU HAVE MEAT FOR.
Questions? Â Please call us at (856) 767-0110 or email orders@bringhurstmeats.com .
